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Basic info

  • Region
  • Cuisine type
    Mediterranean
  • Price range
  • Chef

    Jure Patrlj and Ivana Čuljak

  • Working hours
    The restaurant is opened from May to October.
    Monday-Friday 8:00 a.m. – 1:00 a.m.
    Friday and Saturday 8:00 a.m.- 2:00 a.m.
  • Recommendation

    Bombolini with prosciutto and almond crust

    Home-made gnocchi with pistacios pesto

    Bass fillet with grilled zucchini

     

  • Credit cards
    Amex, Visa, Diners, Master Card, Maestro
  • Wine list

    The restaurant offers about 80 wines.

    Home-made wine present.

  • Vegetarian food
  • Parking
  • Pets
  • Reservation
  • Disabled Access
  • Wifi

Description

Located in Split’s Domaldova Street, this restaurant and wine bar is putting a smile on every visitor’s face. Joining La Boqueria colors with Mediterranean flavors and Dalmatian atmosphere, it is a dining spot well worthy of your time on Croatian coast.

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