Basic info

  • Region
  • Cuisine type
  • Price range
  • Chef

    Zlatko Lamut

  • Working hours
    Monday- Thursday 8:00 a.m.- 11:00 p.m.
    Friday 07:00 a.m.- 00:00 a.m.
    Sunday 11:00 a.m.- 11:00 p.m.

  • Recommendation

    Dishes made below the iron bell “peka”

    Traditional Slavonian Fish Stew

  • Credit cards
    Amex, Visa, Diners, Master Card, Maestro
  • Wine list

    The chart includes 15 wines.

    Home-made wine is available, too.

  • Vegetarian food
  • Parking
  • Pets
  • Reservation
  • Disabled Access
  • Wifi


In the picturesque Town of Vinkovci, Zlatko Lamut founded one of the best-known restaurants of continental Croatia. Named after his family name, the dining spot has been active for three decades, and established itself firmly on Slavonian scene. From traditional stews to crusty pizzas, one can enjoy every second of being in Lamut. The shabby chic interior adds to the feeling of welcome and pleasant atmosphere.